We heard you, loud and clear, and for that reason, have no fear. The Mac and Cheese Burger is back and playing a starring role as our December Burger of the Month. In case you didnt taste it the first time around, behold the thick slice of mac and cheese that we sear on the grill until both sides are nice and crunchy, then we put it on top of our juicy burger patty with a horseradish jalapeno mayo, tomato and onion. It’s time to #getsauced.
Andover's Best Burger
For the November burger of the Month, we bring back an early favorite, The Mac Daddy. Two juicy cheesy burger patties, with a brioche grilled cheese middle bun, and our 10,000 island sriracha dressing. This burger is a handful, and when you have one you will be sure to have something to be thankful for this Thanksgiving. #getsauced
Burger of the Month October 2014
Thin Sliced Roast Beef, NorthShore style bbq sauce, horseradish mayo, cheese & onion strings.
This is it, the traditional Roast Beef Setup, whether your favorite place called it Sauce Mayo Cheese like mine, or the Three Way like Chef Dyer’s, those of us who grew up in this north of Boston region know and love our roast beef sandwiches. Whether after a high school football game or a half day we were sure to pound down our fair share of the delicious creations.
We made great strides to get the authentic bbq sauce flavor and craft just the right roast beef. But of course we had to take it up a level with our juicy burger patty, and some crispy onion strings. We think we have created a Hybrid that will bring back memories of yesterday and make new ones for tomorrow.
Its the North beef Burger, and its available for a limited time.
Boom. We just lowered the beef. Borrowing inspiration from the home of Rocky we just made you a knockout combination, the Philly Sirloin Burger.
Its our juicy burger patty topped with sauteed mushrooms and onions, 4oz of seared to order sirloin steak, and covered in our homemade cheese sauce. Taste explosion.
This is the September Burger of the Month at Sauce, and we know you are going to love it.
You can eat here inside or on our patio, order for take out or delivery at 978-475-4811, or ONLINE HERE.